Amount of Total lipid (fat) in Tomatoes, yellow, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Tomatoes, yellow, raw there is 0.26 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Tomatoes, yellow, raw.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Tomatoes, yellow, raw

Tomatoes, yellow, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomatoes, yellow, raw are listed below.

Water 95.28 g 95.28%
Energy (calorie) 15 kcal
Energy (joule) 63 kJ
Protein 0.98 g 0.98%
Total lipid (fat) 0.26 g 0.26%
Ash 0.5 g 0.5%
Carbohydrate, by difference 2.98 g 2.98%
Fiber, total dietary 0.7 g 0.7%
Calcium, Ca 11 mg 0.01%
Iron, Fe 0.49 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 36 mg 0.04%
Potassium, K 258 mg 0.26%
Sodium, Na 23 mg 0.02%
Zinc, Zn 0.28 mg
Copper, Cu 0.101 mg
Manganese, Mn 0.12 mg
Selenium, Se 0.4 µg
Vitamin C, total ascorbic acid 9 mg 0.01%
Thiamin 0.041 mg

Nutrients in Tomatoes, yellow, raw